We have a mixture of both full-time and part-time casual positions available. Full-time positions will consist of the candidate working 39 hours per week, 5 days over 7.
The part-time casual positions will require the candidate to work 24-30 hours per week, 3 to 4 days over 7.
The Butcher Counter Assistant must be flexible in their roster availability and be able to work a mixture of early shifts/days shifts, midweek and weekend shifts.
**All candidates must eb available to work day shifts during the week.=
Main Duties:
Work with the Butcher Counter Team in ensuring the smooth day to day running of the department.
HACCP duties.
Counter service.
Providing a high level of customer service at all times.
Requirements:
1-2 years’ experience as a Butcher Counter Assistant /Fresh Food Counter Assistant would be desirable but is not essential.
Ideally the candidate will have HACCP training but this is not essential as this training can be given.
Must be fluent in the English Language both written and spoken.
Must be enthusiastic and a quick learner.
Must be able to multi-task and be willing to help out where required in all areas of the fresh dept.
Must have a good knowledge of or interest in food.
Excellent communications skills.
Excellent people skills.
Must be able to work as part of a team and on own initiative.
Must be available for early starts.
Benefits:
Free parking
Free uniform provided.
Excellent Training Opportunities
Staff Reward & Recognition Initiatives
Group Pension Scheme
Employee Assistance Programme (EAP)
Skills:
Fresh Food Counter Service Experience HACCP Customer Care Butcher Counter Experience
JOB ID: 4317
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